Pressure cooker XL Yedi 9-in-1 GV001, 8 Quart . Manual. Review.

 Pressure Cooker XL Yedi 9-in-1 GV001, 8 Quart 

Yedi Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 Specifications

MODEL  POWER SUPPLY RATED POWER  VOLUME  CALIBER OF INNER POT  WEIGHT  DIMENSIONS 
 GV001  120V 60Hz  1000W  6 QUART  6 (1/3) x 8 (2/3)  14 (1/2) lb  13 x 12 (1/4) x 12 (1/2) in

Pressure Cooker XL Yedi 9-in-1 GV001 Your Introduction

The Yedi Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 is deigned with you in mind. This product is able to perform 10 functions in a single pot. Slow cooking, steaming, warming, rice cooking, sautéing/browning, cake “baking,” pasteurizing and culturing yogurt are among its functions. Built to anticipate your every cooking need, your new Yedi Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 comes with a steamer basket, glass lid, 2 egg racks, an extra silicone gasket (one gasket for savory dishes, one for sweet), silicone mitts to safely remove the inner pot, steam diverter, a measuring cup, a rice paddle, a soup ladle, a color recipe book, quick reference sheets to get you started and of course, the Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 unit itself! 

The words “pressure cooking” can sometimes cause concern, but thanks to the latest technology developments, the Yedi Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 is very safe. Our pressure cooker XL Yedi 9-in-1 GV001 is designed to meet and exceed North American safety and functionality standards. Pressure cooking with your Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 is fast, safe and easy. Once you get started, you won’t want to stop experimenting with your new pressure cooker XL Yedi 9-in-1 GV001. The instruction manual will lead you through the step-by-step process of cooking with your pressure cooker XL Yedi 9-in-1 GV001 and all the other functions of your new Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001. 

HELPFUL HINT: 
If you want to steam more than six eggs, use both racks stacked together, making sure the legs are not aligned. Make sure the rack legs are not touching each other as they are stacked with the eggs.

Pressure Cooker XL Yedi 9-in-1 GV001 Main Vessel Parts 

Your Yedi Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 consists of three main parts. The main base has the control panel, electrical components and the heating unit. Inside that is the stainless steel inner pot. On top, is the locking lid with our built-in safety switch. 

Lid Top Handle
Steam Vent and Handle 
Float Valve
Lid Side Handle
Lid
Lid Positioning Marker
Steamer Basket
Stainless Steel Inner Pot
Base Exterior Pot
Base Handle
Base Handle
Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 Base
Control Panel with LCD Display
Heating Element
Base/Heating Unit

Pressure Cooker XL Yedi 9-in-1 GV001 Control Panel

Your Yedi Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 comes with built-in preset cooking functions (called programs) for all kinds of ingredients, recipes, foods and cooking methods. The control panel, which you will become very familiar with, consists of twenty buttons and a large LCD display. We recommend you understand the function of each button prior to using your new pressure cooker XL Yedi 9-in-1 GV001.

Preset Pressure Cooking Programs

Manual Pressure Cooking
Manual Slow Cooking (no pressure)
Heats Inner Pot for Sautéing (no pressure)
Boils Water for Steaming
Preset Pressure Cooking Programs 
Preset Yogurt Program
Adjust pressure level (low or high)
Toggle to automatically keep warm at end of cooking cycle
Reduce or add time
Set amount of time until cooking program starts
Cancel the current operation. LCD screen will display OFF

Pressure Cooker XL Yedi 9-in-1 GV001 Control Panel (cont.)

The LCD display uses symbols, words and numbers to convey time, pressure levels, mode, cooking progress and messages.

The LCD Panel 

Time & Message Display (Indicates cook time or messages)
Pressure Level Indicator (Low or High)
Temperature & Mode Indicator (Low, Normal or High)
Status Indicator ((Displays current stage: Preheating, Cooking or Keep Warm)
Sound Indicator
Displays whether sound is ON or OFF. Safety alerts never turn off.
To turn sound off: 1. Press CANCEL to stop all programs. The LCD screen will display OFF. 2. Press and hold the “-” buon or at least 4 seconds. The LCD screen will display S OFF. 
To turn sound on: 1. Press CANCEL to stop all programs. The LCD screen will display OFF. 2. Press and hold the “+” buon or at least 4 seconds. The LCD screen will display S ON .

cooker XL Yedi 9-in-1 GV001 is heating and cooking is in progress 

 cooker XL Yedi 9-in-1 GV001 has come to pressure

cooker XL Yedi 9-in-1 GV001 has finished cooking and entered keep warm mode

Below are the most common messages your LCD display indicator shows you on your Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001.

Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 is plugged in, no programs are in use.

Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 is preheating.

Time indicator displays Cook Time, Delay Start and Keep Warm elapsed time. This will clear depending on context.

Sauté/Sear preheating is complete and will display countdown time.

Yogurt program is complete

Pasteurizing in progress

Lid is NOT LOCKED in place

NOTE: Did you press the wrong program? You can press CANCEL to stop cooking at any time. The program will cancel.

Pressure Cooker XL Yedi 9-in-1 GV001 Geing Started

Please remove all packaging and warning stickers from your Yedi Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 and all accessories before using. Make sure all parts and accessories are accounted for, are not damaged and free of debris. Make sure the silicone gasket is siing tightly inside the lid. Wash the stainless steel pot, all accessories and the inside of the lid prior to using. DO NOT IMMERSE the lid in water. 

If not already installed, align the top of the condensation collector at the rear of the Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 with the guides and press in. 

If not already installed, press steam vent handle into position on the lid. 
NOTE: The steam vent handle will not lock tightly in place, it will fit loosely. 

To lock the lid in place, align the  icon on the lid with the at the top of the Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 base and turn the lid clockwise to the icon. If the sound is turned on and your pressure cooker XL Yedi 9-in-1 GV001 is plugged in, a small tone sounds to let you know the lid is secure.

To remove the lid after pressure cooking, the cooking cycle must be finished and all pressure inside the pot is released. If there is still pressure remaining in the pot, it won’t allow you to open the lid. Hold the handle, turn the lid counter-clockwise, and lift. Another “tune” will sound when you remove the lid. 

CAUTION NEVER attempt to force the lid open.

Pressure Cooker XL Yedi 9-in-1 GV001 The Water Test

Performing the water test is the first and best step in getting acquainted with your Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001. This confirms it is functioning correctly. Here are the easy steps to follow. 

1. Place the stainless steel inner pot into the Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 base. Plug in your Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001.

2. Pour 3 cups of water into the stainless steel inner pot using the provided measuring cup.

3. Lock lid in place and check that the steam vent handle is turned to sealing.

4. Select STEAM/VEGGIES

Pressure Cooker XL Yedi 9-in-1 GV001 Pressure Cooking 

Your Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 comes equipped with the following pressure cooking programs:

Poultry, Meat/Stew, Beans/Chili, Soup/Broth, Rice, Multi-grain, Porridge, Eggs, Steam/Vegetables, cake and Yogurt.

You can also manually input your own settings by using the Pressure Cook function. Complete the following steps to run a pressure cooking program.

1. Place the steel pot inside the base and plug in your Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001. The LCD screen will display OFF.

2. Place your prepared ingredients in the pot, ensuring that there is at least 1 cup of liquid in the recipe.

The Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 requires steam, and therefore liquid to create pressure. The minimum liquid requirement is the least amount of liquid your pressure cooker XL Yedi 9-in-1 GV001 needs to create enough steam to build and maintain pressure to cook. Generally this means around 1 to 1.5 cups of liquid content. Liquid content also takes into account the water content that is present in your ingredients (e.g.- tomatoes). When starting out, a safe guideline to follow is 1 cup of liquid minimum. With experience, you’ll figure out the correct amount of liquid to add for each recipe in order to build pressure. Oils and oil-based liquids do not have sufficient water content to account for the required liquid amount. Acceptable liquids include water, wine, beer, stock, broth and juice.

3. Lock the lid in place, turn the steam vent handle to SEALING and select your preset program or pressure cook Adjust time and pressure according to your needs and recipe.

1. Lock Lid
2. Turn to “Sealing”
3. Select PROGRAM
(PRESS BUTTON AGAIN TO ADJUST MODE)
3. Adjust TIME 
(OPTIONAL)

4. After 10 seconds, the Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 will beep 3 times and your program will start automatically. The LCD screen will display the time, pressure level, mode and preheating status. Depending on the amount of ingredients and temperature, it may take anywhere between 2 and 40 minutes to preheat and build pressure. As the cooker XL Yedi 9-in-1 GV001 heats and pressure builds, the float will rise. When pressure is reached, the status indicator will finally display COOKING and the timer will begin.

NOTE: It is normal for some steam to release during the preheating phase.

5. When cooking is complete, the Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 will beep several times and switch to KEEP WARM. The LCD screen then displays the elapsed time. After 24 hours, the Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 automatically switches OFF.

Preheating
Cook Time Indicator (SHOWS SELECTED TIME)
Keeps Warm Elapsed Time Indicator (COOKING COMPLETE)

MEMORY FEATURE: 
Cooking with your Yedi Pressure Cooker XL Yedi 9-in-1 GV001 is full of personal choices. Everyone likes their meals or food prepared differently (i.e.-tenderness, cooking time, texture). Our cooking time tables are for your reference only. Please adjust to taste. Once you have experimented with different meals and find the perfect seings, the Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 will remember and use them the next time you make the same food. Soup, stew, chili or whatever, your cooker XL Yedi 9-in-1 GV001 will remember your preferences and reuse those seings. You don’t need to adjust the settings unless you want to change them for the next time. 

CAUTION Never block the steam vent or try to open the lid while the Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 is running or when releasing pressure.

Pressure Cooker XL Yedi 9-in-1 GV001 Preset Programs


PROGRAM  MODE  WHY USE THIS MODE?  COOKING TIME  
 POULTRY (Pressure Cooking)  LOW NORMAL HIGH  For smaller pieces (sliced, diced, shredded) Larger pieces (whole parts) Whole chicken  10 minutes on HIGH 
15 minutes on HIGH 
25 minutes on HIGH
 MEAT/STEW (Pressure Cooking)  LOW NORMAL HIGH  Meat will be mostly tender, some toughness Meat cooked to tender throughout Pulled pork-like tenderness 20 minutes on HIGH 
35 minutes on HIGH 
40 minutes on HIGH
 BEANS/CHILI (Pressure Cooking)  BEANS/CHILI (Pressure Cooking)  Soft enough for eating Moderate softness Mushy/broken down/soup-like 25 minutes on HIGH 
30 minutes on HIGH 
40 minutes on HIGH
 SOUP/BROTH (Pressure Cooking)  LOW NORMAL HIGH  Clear broth Hearty soups with meat and vegetables Bone broth appropriate, extra flavorful 20 minutes on HIGH 
30 minutes on HIGH 
4 hours on HIGH
RICE (Pressure Cooking)  LOW NORMAL HIGH  Al dente Perfect white rice Softer, more soup-like rice 8 minutes on LOW 
12 minutes on LOW 
15 minutes on LOW
MULTI-GRAIN (Pressure Cooking)   LOW NORMAL HIGH  Al dente wild rice, brown rice or mung beans Perfect so wild rice, brown rice or mung beans Suitable for tough or larger beans  20 minutes on HIGH 
40 minutes on HIGH 
45 minutes pre-soak. 
plus 60 minutes on HIGH
 PORRIDGE (Pressure Cooking)  PORRIDGE (Pressure Cooking)  Morning porridge with some texture Perfect for steel cut oats When mixing grains or beans into porridge  5 minutes on HIGH 
20 minutes on HIGH 
30 minutes on HIGH
 PRESSURE COOK (Manual Pressure Cooking)   -  Using past experience Using Recipes  Using previous times Using Recipes
 SLOW COOK (No Pressure)  LOW NORMAL HIGH  Use like a crock pot  ~4 hours
 SEAR/SAUTE (No Pressure)  LOW NORMAL HIGH  Use for browning (say onions) or toasting grains  30 minutes
 STEAM (Vegetables, Fish, meat)  LOW NORMAL HIGH  Vegetable steaming (only) Fish or seafood steaming Meats (steaming)  3 minutes on HIGH 
10 minutes on HIGH 
15 minutes on HIGH
 EGG (Pressure Cooking)  LOW NORMAL HIGH  Soft boiled eggs Medium boiled eggs Hard boiled eggs  4 minutes on HIGH 
5 minutes on HIGH 
6 minutes on HIGH
 CAKE (Pressure Cooking)  LOW NORMAL HIGH  Moist cake Mildly dense, moist Very dense cake such as cheesecake  25 minutes on HIGH 
40 minutes on HIGH 
50 minutes on HIGH
 YOGURT  LOW NORMAL HIGH  See yogurt section for details  24 hours 8 hours Boil

Pressure Cooker XL Yedi 9-in-1 GV001 Searing and Sautéing 

You can easily sauté ingredients in your Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 before pressure cooking. This eliminates the need to move from stove top to the pressure cooker XL Yedi 9-in-1 GV001, and removes the need to wash other pots and pans. Follow these useful tips and steps to sauté. 
1. Place the steel pot inside the base and plug in your Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001. The LCD screen will display OFF. 
2. Select SEAR/SAUTÉ. Press SEAR/SAUTÉ again to change the temperature to either LOW (simmering or thickening sauces), NORMAL (default, browning or sautéing) or HIGH (searing or stir-frying). 
3. After 10 seconds the program will begin. Your Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 will beep 3 times and the LCD screen will display ON to indicate that the Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 is preheating. The LCD screen will display 00:30 and begin counting down. 
4. Add ingredients to the stainless steel pot and cook according to your recipe. 
5. When you are finished using SEAR/SAUTÉ, press CANCEL. The LCD screen will display OFF. 

1. Open Lid
2. Press SEAR/SAUTÉ (PRESS AGAIN TO CHANGE TEMP)
3. Adjust Time (OPTIONAL)

CAUTION 
NEVER put lid on when using SEAR/SAUTÉ. As a precaution, warning alerts will sound and the display will flash if the lid is put on during SEAR/SAUTÉ. The Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 automatically switches to OFF after 30 minutes as a safety feature if you do not press CANCEL.

Pressure Cooker XL Yedi 9-in-1 GV001 Slow Cooking

The SLOW COOK function is perfect for recipes and meals you want to cook over an extended period of time.

1. Place the steel pot inside the base and plug in your Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001. The LCD screen will display OFF. 
2. Add prepared ingredients into the stainless steel pot. 
3. Lock the lid in place and turn the steam vent handle to VENTING. 
4. Select SLOW COOK. Press SLOW COOK again to adjust temperature. (Options are LESS, NORMAL (default), HIGH). Press +/- buons to adjust cooking time. 
5. After 10 seconds the program will begin. Your Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 will beep 3 times and the LCD screen will display ON to indicate that the Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 is preheating. When preheating is complete the LCD screen will display the remaining cook time. 
6. When cooking is complete, the Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 beeps several times and automatically switches to KEEP WARM. The LCD screen will now display the elapsed time after cooking is complete. After 24 hours, the Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 will automatically switch to OFF. 
7. Press CANCEL and remove lid.

1. Lock Lid
2. Turn to Venting
3. Press Slow Cook (PRESS AGAIN TO CHANGE MODE)
4. Adjust Time (OPTIONAL)

Pressure Cooker XL Yedi 9-in-1 GV001 Yogurt

Making yogurt is simple with your Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001. All you need is some milk and a bit of active culture. The process consists of two parts, 1) pasteurizing the milk, and 2), culturing the yogurt. 

Yogurt Pasteurize
1. Place the steel pot inside the base and plug in your Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001. The LCD screen will display OFF. 
2. Pour milk into the steel pot according to your recipe. 
3. Lock the lid in place and turn the steam vent handle to Sealing. 
4. Select Yogurt. Press Yogurt again to switch to High; the LCD screen will display boil. 
5.After 10 seconds the Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 will beep 3 times and the LCD screen shows boil and starts preheating/cooking. 
6.When cooking is complete the LCD screen will turn off.

Yogurt Pasteurize

1. Stir active culture into warm milk according to your recipe. Return steel pot to MultiUse Pressure Cooker XL Yedi 9-in-1 GV001 base. 
2. Lock the lid in place. The steam vent handle can be turned to either Sealing or Venting. 
3. Select Yogurt: press Yogurt again until Normal displays with 8 hours timer on the LCD screen. Use the +/- buttons to adjust cooking time. 
4. After 10 seconds the Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 will beep 3 times and the LCD screen will display timer when cooking begins. (the yogurt timer will start at the time selected and counts down.) 5. When cooking is complete, the LCD screen will turn off. Transfer yogurt to containers and refrigerate as directed by your recipe.

1. Lock Lid
2. Turn to Sealing
3. Press Yogurt
4. Adjust to HIGH (PRESS YOGURT AGAIN TO SET TO NORMAL)

Pressure Cooker XL Yedi 9-in-1 GV001 Delay Start Times

Perfect for when you want to postpone the start time while you run errands, go for a run or do some gardening. Put your ingredients in the Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 but post a later starting time. Complete the following steps to run DELAY START.  

1. Place the steel pot inside the base and plug in your Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001. The LCD screen will display OFF. 
2. Place your prepared ingredients in the pot. 
3. Lock the lid in place and turn the steam vent handle to SEALING or VENTING according to the program you need and select. 
4. Press DELAY START. Use the +/- buons to set the number of hours you wish to delay the start time. Press DELAY START again to set the number of minutes. 
5. After 10 seconds the Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 will beep 3 times and the DELAY START timer will begin. After the timer is finished the Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 will automatically switch to your selected program and begin cooking.

CAUTION
DO NOT use DELAY START for foamy or thick foods (such as porridge or oatmeal). 
ALWAYS monitor cooking progress when working with foamy or thick foods. 
ALWAYS keep food safety in mind and do not leave meat out of the refrigerator for longer than recommended FDA guidelines.

Pressure Cooker XL Yedi 9-in-1 GV001 Cleaning and Care

It is important to keep your Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 clean and free of build-up. Here are a few steps to keeping your Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 in perfect working condition. 

ALWAYS unplug and let your Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 cool to room temperature before cleaning. 
The stainless steel pot, silicone gasket, egg racks and steamer basket are all dishwasher safe. Also, the measuring cup, ladle, and rice paddle are all top-rack dishwasher safe. 
Remove the gasket by pulling it out and away from the inside of the lid. After washing the gasket, return it to its original position by pressing it firmly into place. You can soak the silicone gasket in vinegar for 10 to 20 minutes to remove any residual scents. Wash with unscented soap after soaking. 
The anti-block shield (located on the underside of the lid) will need occasional cleaning to remove blockages or debris. To remove the anti-block shield, grip on either side and pull up. Wash with warm soapy water and dry with a soft cloth. To replace the shield, press it firmly back into place. Make sure it is placed back correctly.

Anti-Block Shield
Grip tightly and pull out.

Clean the outer body of your Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 with a damp cloth or sponge. Check that the steam valve and float are free of debris or food particles. Wipe the inner base rim with a dry cloth to prevent rusting.

Pressure Cooker XL Yedi 9-in-1 GV001 Troubleshooting 

Here are some issues you may encounter. This doesn’t mean your Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 is broken, it only means there is an issue you need to resolve. 

 THE ISSUE  POSSIBLE CAUSE(S) HOW DO I RESOLVE THIS? 
 The lid won’t close.  The silicone gasket is out of place.  Press gasket firmly into place.
 The float is stuck in the raised position.  Gently press the float down.
 The lid won’t open.  There is pressure inside the Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001.  Wait for the pressure to release naturally or turn the steam vent handle to VENTING. When pressure The lid won’t open. is fully released the lid will unlock.
 The float is stuck in the raised position.  Gently press the float down.
 Steam is leaking from the side of the lid.  The silicone gasket is not in place.  Press gasket firmly into place.
 The silicone gasket is damaged.  Replace the silicone gasket.
 Food or debris is on the silicone gasket.  Clean the silicone gasket.
 The lid is not locked.  Re-position lid to lock properly in place.
 Steam is leaking from the float for more than 2 minutes.  There is food debris on the float silicone seal on the inside of the lid.  Clean the float seal on the inside of the lid.
 The float silicone seal on the inside of the lid is damaged or worn-out.  Replace the float seal. Contact customer support.
 Steam rises non-stop from the steam vent.  The steam vent handle is not in a SEALING position.  Turn the steam vent handle to the SEALING position.
 Pressure control is failing.  Contact customer support.
 The float doesn’t rise.  There’s not enough food and/or liquid in the pot.  Add water and ingredients according to the recipe, doubling if necessary. Never exceed maximum fill lines.
 The float is obstructed by the lid locking pin. The lid is not closed properly  Reposition lid to lock properly in place.
 LCD repeatedly flashes LID  The lid is not in the correct position for the selected program.  Lock lid in place of pressure cooking programs. Remove the lid when SAUTÉing.
 LCD displays NoPr  The Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 is not coming to proper pressure during preheating.  Check for steam leaks and lid leaks as indicated in previously listed troubleshooting issues. If you are cooking frozen food in the pressure cooker XL Yedi 9-in-1 GV001, restart your selected program.
 LCD displays aa.  The inner pot overheated.  Press CANCEL. Check pot to make sure it is not damaged or burned. Let pot cool to room temperature before running the program again.
 The Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 beeps intermiently.  The Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 is over heating and has reduced the temperature. Starch deposits at the boom of the inner pot might be preventing even heat distribution.  Press CANCEL. Inspect and remove any deposits on the boom of the inner pot.
 The Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 makes clicking or light cracking sounds.  The power switching and expanding pressure while changing temperatures can cause those clicking sounds.  This is a normal sound.
 The outside base of the inner pot is wet.  Wipe inner pot and inside of base dry before using your Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001.
   The Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 may have a faulty temperature sensor.  Contact customer support.
   The Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 may have a faulty temperature sensor.  Contact customer support.
   The temperature is too high. Inner pot is not properly positioned or not in the base.  Place the stainless steel pot properly in the base.
 The temperature is too high. Inner pot contains no liquid.  Remove the inner pot from the base and let cool. Add ingredients to the cooled pot and re-position pot properly in the base.
   The Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 may have a faulty HIGH temperature sensor.  Contact customer support.
   The Multi-Use Pressure Cooker XL Yedi 9-in-1 GV001 may have a faulty LOW temperature sensor.  Contact customer support.

PRESET PRESSURE COOKER XL Yedi 9-in-1 GV001
1. Lock Lid
2. Turn to “Sealing”
3. Choose Preset Program (PRESS AGAIN TO CHANGE MODE)
PREHEATING
COOK TIME INDICATOR (SHOWS SELECTED TIME)
KEEPS WARM ELAPSED TIME INDICATOR (COOKING COMPLETE)

MANUAL PRESSURE COOKER XL Yedi 9-in-1 GV001
1. Lock Lid
2. Turn to “Sealing” 
3. Press Pressure Cook (PRESS AGAIN TO CHANGE MODE)
4. Adjust Time (OPTIONAL)
PREHEATING
COOK TIME INDICATOR (SHOWS SELECTED TIME)
KEEPS WARM ELAPSED TIME INDICATOR (COOKING COMPLETE)

SEAR /SAUTÉ
1. Open Lid
2. Press Sear/Sauté (PRESS AGAIN TO CHANGE TEMP)
3. Adjust Time (OPTIONAL)
PREHEATING 
PREHEATING COMPLETE
NO PROGRAM RUNNING

SLOW COOK
1. Lock Lid
2. Turn to Venting
3. Press Slow Cook (PRESS AGAIN TO CHANGE MODE)
4. Adjust Time (OPTIONAL)
COOK TIME INDICATOR (SHOWS SELECTED TIME)
KEEPS WARM ELAPSED TIME INDICATOR (COOKING COMPLETE)

PASTEURIZE (YOGURT STEP 1)
1. Lock Lid
2. Turn to “Sealing"
3. Press Yogurt
4. Adjust to High (PRESS AGAIN TO SET TO NORMAL)
PASTEURIZING
PASTEURIZING COMPLETE

PASTEURIZE (YOGURT STEP 2)

1. Lock Lid
2. Turn to “Sealing”
3. Press Yogurt
4. Adjust to Normal (PRESS AGAIN TO SET TO NORMAL)
COOK TIME INDICATOR (SHOWS SELECTED TIME)
YOGURT PROGRAM COMPLETE

Pressure Cooker XL Yedi 9-in-1 GV001 Starting Up Part 1

Here are some basic steps toward getting you started with your new Yedi Pressure Cooker XL Yedi 9-in-1 GV001!

STEP 1

Remove all accessories and components from the box. Make sure there are no cracks, damage or missing elements. Our enclosed recipe book has many tempting options to get you started with your new Pressure Cooker XL Yedi 9-in-1 GV001.

Steamer basket
2 Egg racks
2 Oven mitts
Glass lid
Rice paddle & soup ladle
Measuring cup
Spare gasket

STEP 2

For your safety, please thoroughly read through the Pressure Cooking Instruction Sheets and all enclosed material before using your new Yedi Pressure Cooker XL Yedi 9-in-1 GV001.  

STEP 3

We recommend a trial-run using only water. This assures you (for safety sake), all functions are working properly and familiarizes you with all the steps needed to use you new Yedi Pressure Cooker XL Yedi 9-in-1 GV001.

1. Add 3 Cups of Water
2. Lock Lid
3. Turn to SEALING
4. Select STEAM/VEGGIES
5. Adjust Time
PRESS BUTTON TO ADJUST TIME TO 2 MINUTES
6. Turn to VENTING

STEP 4

Now you can begin cooking. Your recipes may require some ingredients to be sautéed before pressure cooking. Here’s how to begin. 
Press SEAR/SAUTÉ on the control panel. 
Press SEAR/SAUTÉ again to adjust the temperature. 
After 10 seconds, your Yedi will “beep”. 
SEAR/SAUTÉ will begin now. 
SEAR/SAUTÉ your ingredients as your recipe instructs. 
Press CANCEL to end the SEAR/SAUTÉ function. 

Pressure Cooker XL Yedi 9-in-1 GV001 General Cooking Times

These general cooking times are using the setting HIGH PRESSURE. Double check with your recipe to confirm times. 
The ratios under the rice and oats are ratios to use depending on serving sizes. For example, for each cup of brown rice, you’ll need 1 cup of water (per serving), or for 1 cup of steel cut oats you’ll need 2 1/4 cups water for each serving. Please multiply to your needs and adjust according to taste.

NR=Natural Release 
QR=Quick Release

Pressure Cooker XL Yedi 9-in-1 GV001 Starting Up Part 2

Here are some basic steps toward getting you started with your new Yedi Pressure Cooker XL Yedi 9-in-1 GV001!

STEP 5

1. Lock Lid
2. Turn to “Sealing” 
3. Select PROGRAM 
(PRESS BUTTON AGAIN TO ADJUST MODE)
3. Adjust TIME
(OPTIONAL)

Place your prepared ingredients in your Yedi Pressure Cooker XL Yedi 9-in-1 GV001. Lock the lid in place. Turn the steam valve handle to SEALING. You’ll hear a audio tune when the lid is set properly. Select your appropriate cooking program. Use the + or - buttons to adjust cooking times as recommended. After 10 seconds, your Yedi Pressure Cooker XL Yedi 9-in-1 GV001 will beep and your program will begin cooking automatically.

CAUTION 
When cooking with your Yedi Pressure Cooker XL Yedi 9-in-1 GV001, it is important to not fill your vessel past the maximum “marks.” The maximum full lines only apply to recipes that require pressure cooking.

Beans, Rice and Grains - 1/2 Full Only
Everything else. - 2/3 Full Only

CAUTION 
NEVER place hands, face or exposed skin over the steam release valve when releasing pressure/steam. 
NEVER block the steam valve or try to open the lid while the Pressure Cooker XL Yedi 9-in-1 GV001 is running or releasing steam.

STEP 6

When cooking is complete, it’s time to release the pressure. Most recipes tell you which method to use.

NATURAL RELEASE: Do nothing, the pressure releases on its own, quite slowly and safely

QUICK RELEASE: Turn the steam valve handle to VENTING, releasing pressure manually, at a quicker pace.

STEP 7

The two eggs racks, silicone gasket, glass lid, inner pot, ladles, measuring cup and steamer basket are all dishwasher safe.

NEVER immerse the Yedi Pressure Cooker XL Yedi 9-in-1 GV001 base or the top lid in water. Make sure all valves are free of food and debris.

 

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